Description
Add a rich, tangy and slightly spicy flavour to all your dishes with this delicious vegetarian spread. Add it to vegetable dishes, spicy dishes and various foods or sandwiches. It can also be used as a light and refreshing dip or as a side dish for potatoes, zucchini, beets, eggplant and various fried foods. It is ideal for vegan and vegetarian diets, free from dairy products, gluten, soy and palm oil.
